top of page


Our experienced team can help you find the perfect seafood product for your needs.  We also offer delivery options to make sure you get the seafood you need when you need it.


Common Name:   Crawdad, red swamp crayfish, mudbug, crayfish

Flavor:  Mild

Texture: Medium


Product Information:

Crawfish meat is sweet like lobster meat but more tender and not quite as rich. Alive, red swamp crawfish are red to nearly black; white-river crawfish are light to dark brown. All crawfish cook up brilliant red. Raw meat is grayish in color. Cooked meat should be a clean white. Softshell crawfish are those that have just molted.Make sure live product is indeed alive before cooking. As with lobster, the meat deteriorates rapidly after death. Crawfish fat, sometimes called head fat, is yellow and contains most of the flavor. It can be purchased as a separate product. Removing it from crawfish meat improves the shelf life.

Global Supply:

china, Japan, Norway, Sweden, United States

Let your journey begin...

bottom of page